Chinese Lunch Menu
Monday – Friday: 11AM – 3PM
Saturday & Sunday: 12 – 3PM
All Lunches Served with Fried Rice, Egg Roll, & Crab Rangoon
| Almond (or Cashew) Chicken | $8.45 |
| Sweet and Sour Chicken | $8.45 |
| Chicken with Vegetables | $8.45 |
| Kung Pao Chicken (spicy) | $8.45 |
| Moo Goo Gai Pan | $8.45 |
| Chicken with Broccoli | $8.45 |
| Hunan Chicken (spicy) | $8.45 |
| Green Pepper Steak | $8.45 |
| Beef with Vegetables | $8.45 |
| Mongolian Beef | $8.45 |
| Szechuan Beef (spicy) | $8.45 |
| Hunan Beef (spicy) | $8.45 |
| Beef with Broccoli | $8.45 |
| Beef with Peapods | $8.45 |
| Sweet and Sour Pork | $8.45 |
| Szechuan Pork (spicy) | $8.45 |
| Hunan Pork (spicy) | $8.45 |
| Vegetables Delight | $8.45 |
| Shrimp with Vegetables | $9.45 |
| Cashew Shrimp | $9.45 |
| Sweet and Sour Shrimp | $8.45 |
| Szechuan Shrimp (spicy) | $9.45 |
| Hunan Shrimp (spicy) | $9.45 |
| Shrimp with Peapods | $9.45 |
| Shrimp in Lobster Sauce | $9.45 |
| Dragon Phoenix Delight | $9.45 |
| Mongolian Combination | $9.45 |
| Hunan Combination (spicy) | $9.45 |
| Szechuan Combination (spicy) | $9.45 |
Fried Rice and Lo Mein
| Vegetable, Chicken, Beef or Pork | $8.45 |
| Shrimp or Shanghai (mix of chicken, beef and shrimp) | $9.45 |
